Description: Shilshli - Ethiopia This distinguished crop comes to you from Ethiopia, specifically from the Yirgacheffe region at an altitude of 2000-2200 meters above sea level The crop features notes of black berries, red berries, strawberry, and sweetness and is characterized by a full body. The chickpea processing method was selected for this crop for espresso and filter beverages. Source/ Ethiopia Crop Name/ Shilshli Region/ Yirgacheffe Variety/ Irelium Altitude/ 2000-2200 meters Process/ Dried